I got this recipe from PBfingers for Hoisin Shrimp and a Vinegar Cucumber and Scallion Salad! I have been wanting to make this recipe for a while and when we tore apart the freezer and found a bag full of shrimp, I thought it was the perfect night to try it out!
The picture stinks but check it out..
Ingredients:
- 1 seedless cucumber, sliced
- 2 scallions, sliced
- 2 tablespoons rice vinegar
- 2 tablespoons canola oil
- kosher salt and black pepper
- 1 pound peeled and deveined medium shrimp
- 1/4 cup hoisin sauce
- 2 teaspoons toasted sesame seeds
And for dessert...
In my cup:
coconut
coffee
yogurt chips
captain crunch
sprinkles
My workout was great tonight! I ran 2 miles for 20 minutes, walked for 5 mins. Then I headed to the mat for a bunch of ab and arm routines. I finished up with 15 minutes on a bike! Time to study.. have a great night!